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Spicy Catalan Shrimp
2 cloves garlic, crushed 15 ml (1 tbsp) paprika 5 ml (1 tsp) ground Cayenne pepper 15 ml (1 tbsp) ground cumin 15 ml (1 tbsp) fresh coriander, chopped 30 ml (2 tbsp) Orange Juice 15 ml (1 tbsp) sherry vinegar 45 ml (3 tbsp) Olive Oil Salt and...
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Peppercorn Steak
3/4 cup Diana Sauce®, Cracked Pepper 175 mL 4 Grilling steaks, 8 oz (250 g) each
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Sticky Beef Short Ribs
1 cup Diana MarinadeTM, Teriyaki flavour 250 mL 1/2 cup Diana Sauce®, Western Smokehouse flavour 125 mL 1 tbsp each all-purpose flour, honey, toasted sesame oil and lemon juice 15 mL 1 tsp fresh minced ginger 5 mL 12 thinly sliced be...
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Smokehouse Grilled Roast Beef
1 cup Diana Sauce®, Western Smokehouse flavour 250 mL 1 cup tomato juice 250 mL 1 tbsp prepared horseradish 15 mL 2 cloves garlic, minced 3 lb sirloin tip or eye of round roast, trimmed and tied 1.5 kg 1 1/4 cup beef or chicken br...
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Grilled Steak Fajita Salad
1 cup Diana Sauce®, Original flavour 250 mL 2 tbsp each lime juice and chopped fresh coriander 30 mL 1 tsp cumin 5 mL 1/2 tsp hot pepper sauce or to taste 2 mL 1 lb sirloin steak 500 g 1/4 tsp each salt and pepper 1 mL 4 corn...
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Honey Garlic Salmon Satays
1/4 cup Diana Sauce®, Honey Garlic flavour 50 mL 2 tbsp soy sauce 30 mL 1 tsp each grated ginger and sesame oil 5 mL 1 lb skinless salmon fillet 500 g 1/2 tsp toasted sesame seeds 2 mL 2 tbsp snipped chives 30 mL Lime or lemon...
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Grilled Citrus Salmon
1/4 cup Diana Sauce®, Honey Garlic flavour 50 mL 2 tbsp lemon juice 30 mL 2 tsp chopped chives (approx.) 10 mL 2 tsp each melted butter and honey 10 mL 1 tsp finely grated lemon zest 5 mL 1/2 tsp each salt, pepper and hot pepper ...
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Inside-Out Bacon Cheeseburgers
1 lb. (500 g) extra lean ground beef 3 Tbsp. KRAFT RANCHER'S CHOICE Dressing, divided 1/4 cup OSCAR MAYER Real Bacon Bits 2 KRAFT SINGLES Process Cheese Product Slices, cut into quarters 4 hamburger buns, split, lightly toasted 4 lettuce le...
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Mediterranean Grilled Vegetables
4 cups vegetables, cut-up 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
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Vegetable Brochettes with Lime
1 red onion, cut into pieces 4 brown mushrooms 4 baby potatoes, blanched 1 zucchini, cut into large pieces 1 green bell pepper, cut into large pieces 1 red bell pepper, cut into large pieces Juice of 3 limes 60 mL (1/4 cup) Olive Oil Salt and...
BBQ
