Apples - Recipes list - Recipes Quebecoises

Warm Chocolate Hazelnut Truffle Tarts

1-1/3 cups (325 mL) all-purpose flour 2 tbsp (30 mL) granulated sugar 2 tbsp (30 mL) unsweetened cocoa powder 1/3 cup (75 mL) cold butter, cubed 1/4 cup (50 mL) 35% whipping Cream

Blueberry Pie

1 lb (500 g) blueberries, rinsed 1/3 cup (75 mL) granulated sugar 1/2 cup (125 mL) whipping cream 2 eggs

Coconut Sugar Pie

1 1/2 cup (375 mL) brown sugar 5 tbsp (75 mL) all-purpose flour 1 cup (250 ml) evaporated milk (Carnation type) 1 egg, beaten 1/3 cup (75 mL) pecans Grated coconut

3/4 cup (175 mL) packed brown sugar, divided 1 1/2 tbsp (25 mL) flour 1/4 tsp (1 mL) salt 1 egg 1 cup (250 mL) sour cream 1 1/2 tsp (7 mL) vanilla extract 3 cups (750 mL) sliced peeled apples 1 9 inch (23 cm) pie shell*, unbaked 1/4 cup (50 m...

Best-Ever Butter Tarts

Pastry for double crust 9 inch (23-cm) pie* 1 cup (250 mL) raisins (optional) 3 eggs 1 cup (250 mL) corn syrup 2/3 cup (150 mL) packed brown sugar 1/3 cup (75 mL) butter, melted Pinch salt

Strawberry Cheesecake Tarts

1 1/4 cups (300 ml) all purpose flour 3 tbsp (50 ml) icing sugar 2/3 cup (150 ml) butter, softened 1 pkg (250 g) Canadian Cream Cheese, softened 1/2 cup (125 ml) granulated sugar 2 tbsp (30 ml) all purpose flour 1 egg 2/3 cup (150 ml) light cr...

Pecan Sugar Pie

1 cup (250 mL) brown sugar 2 tbsp (30 mL) all-purpose flour 1 cup (250 mL) cream (15 %) 2 tbsp (30 mL) maple syrup 1/3 cup (75 mL) pecans 1 tbsp (15 mL) butter, in small chunks Pinch of nutmeg 2 cups (500 mL) whipped cream

Chocolate Coffee Pie

3 tbsp (45 mL) hot water 3 tbsp (45 mL) strong instant coffee 8 oz (250 g) semisweet chocolate 1 2/3 cup (400 mL) whipping cream (35 %) 3 tbsp (45 mL) granulated sugar Few coffee beans Whipped cream

Old Fashioned Butterscotch Meringue Pie

1 9-inch (23 cm) unbaked pastry shell* 1/2 cup (125 mL) Five Roses All Purpose Flour 1 cup (250 mL) packed dark brown sugar 21/2 cups (625 mL) hot milk 4 eggs, separated 3 tbsp (45 mL) butter 1 tsp (5 mL) vanilla 1/3 cup (75 mL) granulated sug...

Deep Dish Caramel Apple Pie

3 cups (750 mL) Five Roses all purpose flour 1 tsp (5 mL) salt 1 cup (250 mL) cold butter, cubed 2 eggs, beaten 2 tsp (10 mL) white vinegar ice water

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