1. Mushroom Mashed Potatoes

    Mushroom Mashed Potatoes

    1 tbsp vegetable oil 15 ml 3 cloves garlic, minced 3 cups sliced mushrooms (8 oz/250 g) 750 ml 4 lbs baking potatoes, peeled and quartered (about 10 cups/2.5 L) 2 kg 3/4 cup NESTLÉ® CARNATION® Fat Free Evaporated Milk (about half 370 ml can)175 ...

  2. Devilishly good potatoes

    Devilishly good potatoes

    2 potatoes 1 1/2 tbsp (25 mL) butter 1/2 cup (125 mL) hot whipping (35%) cream 3/4 cup (175 mL) diced Canadian Oka or aged Gouda Salt and pepper

  3. Mashed Potato à la Québécoise

    Mashed Potato à la Québécoise

    8 bacon slices 5 lb (2.5 kg) potatoes, peeled and quartered 1 cup (250 mL) milk 4 tbsp (60 mL) butter 3 tbsp (45 mL) chives or green onions 2 tbsp (30 mL) parsley Salt and pepper

  4. Pureed Potatoes with Cheddar and Maple Syrup

    Pureed Potatoes with Cheddar and Maple Syrup

    10 large potatoes, peeled and coarsely chopped 500 g (2 cups) strong cheddar cheese, grated 250 ml (1 cup) sour cream 60 ml (1/4 cup) maple syrup Salt and pepper to taste 60 ml (1/4 cup) butter 1 egg 125 ml (1/2 cup) breadcrumbs 60 ml...

  5. Mashed Potatoes with Oka Cheese

    Mashed Potatoes with Oka Cheese

    10 potatoes, peeled and diced 2 cloves garlic 125 ml (1/2 cup) cream 15% m.f. To taste salt and pepper A pinch ground nutmeg 180 ml (3/4 cup) Oka cheese, rind removed and in small cubes