Devilishly good potatoes
Print Category Mashed potatoes Thematic No thematic Source dairygoodness Evaluation
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ingredient
- 2 potatoes
- 1 1/2 tbsp (25 mL) butter
- 1/2 cup (125 mL) hot whipping (35%) cream
- 3/4 cup (175 mL) diced Canadian Oka or aged Gouda
- Salt and pepper
Preparation
- Peel and wash 2 potatoes. Boil in a saucepan until easily pierced with a fork. Drain and mash by hand or with an electric mixer. Add 1 1/2 tbsp (25 mL) butter and 1/2 cup (125 mL) hot whipping (35%) cream.
- Salt and pepper to taste, and add 3/4 cup (175 mL) diced Canadian Oka or aged Gouda. Stir until cheese is melted.
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