1. Tex Mex Fusilli

    Tex Mex Fusilli

    1 lb (450 g) fusilli, penne or rotini pasta 3 tbsp (45 mL) butter 1/4 cup (50 mL) all-purpose flour 2 1/2 cups (625 mL) milk 1 tsp (5 mL) salt 2 cups (500 mL) grated Sharp Canadian Cheddar cheese 2 cups (500 mL) diced cooked chicken or ham...

  2.  Macaroni and Ground Beef Casserole

    Macaroni and Ground Beef Casserole

    1 lb (500 g) lean ground beef 1 onion, finely chopped 1 cup (250 mL) chopped celery 2 cups (500 mL) frozen peas and carrots 1/4 cup (50 mL) tomato ketchup 1 tbsp (15 mL) Worcestershire sauce 1 tsp (5 mL) salt 1/2 tsp (2 mL) pepper 3 t...

  3. Penne and Italian Sausage

    Penne and Italian Sausage

    1 lb (500 g) Italian sausage - hot or mild 1 onion, chopped 1 clove garlic, minced 1 tsp (5 ml) Italian seasoning 1/4 tsp (1 ml) crushed red pepper, or to taste 1 tbsp (15 ml) cornstarch 2 cups (500 ml) milk 1 can (19 oz/540 ml) tomatoes...

  4. Italian Chicken and Rice

    Italian Chicken and Rice

    1 lb (500 g) boneless skinless chicken breasts 2 tbsp (30 mL) butter 1 onion, finely chopped 1 cup (250 mL) short-grain rice 1 clove garlic, minced 1 1/4 cups (300 mL) chicken broth, double strength 2 cups (500 mL) green beans cut into 1"...

  5. Italian Sausage and Pistachio Penne

    Italian Sausage and Pistachio Penne

    3 spicy Italian sausages, diced 1 tbsp (15 mL) olive oil 1/3 cup (75 mL) dry white wine 6 tbsp (90 mL) chopped pistachios 2 cups (500 mL) tomato sauce 4 tbsp (60 mL) chopped fresh parsley 4 tbsp (60 mL) Canadian Cream Cheese Nutmeg Pepper ...

  6. Cream Cheese and Walnut Cannelloni

    Cream Cheese and Walnut Cannelloni

    1 tbsp (15 mL) olive oil 1/2 red onion, chopped 3 garlic cloves, minced 1 cup (250 mL) chopped cooked and drained spinach Juice of 1 lemon 1/3 cup (75 mL) chopped walnuts 1/4 cup (50 mL) fresh herbs (basil, marjoram, thyme, parsley, etc.) 1 c...

  7. Linguine Alla Puttanesca

    Linguine Alla Puttanesca

    1 box (375 g) linguine 625 mL (2½ cups) tomato sauce 375 mL (1½ cups) canned artichoke hearts, drained, rinsed and cut into small pieces 125 mL (½ cup) pitted green olives, chopped 125 mL (½ cup) demi-glace or beef consommé 250 mL (½ cup) dry wh...

  8. Last Minute Pasta Supper

    Last Minute Pasta Supper

    4 cups (1 L) penne pasta (or other bite-size pasta) 1 cup (250 mL) each: sliced carrots and celery 1 tsp (5 mL) garlic salt 4 eggs, lightly beaten 2 cups (500 mL) grated Kraft* Mozzarella Cheese

  9. Quick Skillet Lasagna

    Quick Skillet Lasagna

    1 lb (500g) Italian sausage, mild or hot 1 can (680 mL) Hunt's® Roasted Garlic Tomato Sauce 1 cup (250 mL) water 2 cups (500 mL) tortiglioni or macaroni pasta, uncooked 1 medium zucchini, coarsely chopped 1 cup (250 mL) Tre Stelle® Ricotta Chees...

  10. Parmesan Blue Risotto

    Parmesan Blue Risotto

    5 cups (40 oz) chicken or vegetable stock 2 tbsp (30 mL) olive oil ¼ cup (50 mL) shallots, finely chopped 1 ½ cups (375 mL) Arborio rice ½ cup (125 mL) dry white wine 1/3 cup (75 mL) Tre Stelle grated Parmesan Cheese 1 package (125 g) Ros...