2 results in Medallions

Pork Tenderloin Medallions with Garlic and Lime Butter

2 pork tenderloins Ground pepper Paprika
Apple and curry pork medallions

15 ml (1 tbsp.) olive oil 500 g (1 lb.) pork tenderloin, cut into medallions 4 unpeeled red apples, quartered (Cortland, Spartan, Empire, Cameo, Braeburn) 250 ml (1 cup) chicken broth 15 ml (1 tbsp.) hot curry paste 15 ml (1 tbsp.) cornstarch, d...