Chicken - Recipes list - Recipes Quebecoises

Sweet & Sassy Dijon Chicken

2 lb boneless, skinless chicken breasts or thighs 1 kg 3/4 cup packed brown sugar 175 mL 3/4 cup FRENCH'S® Dijon Mustard 175 mL 1/4 cup apple cider vinegar 50 mL 1/4 cup FRANK'S® RedHot® Original 50 mL 2 tbsp each: oil, Worcestershire ...

Plum and Ginger Chicken

1/3 cup (75mL) plum sauce or jam 1/4 cup (50 mL) Beehive®/Crown® Golden Corn Syrup 1 Tbsp (15 mL) soy sauce 2 Sachets Bovril® Instant Chicken Bouillon or 4 tsp (20 mL) Bovril® Chicken Liquid Bouillon Concentrate or Bouillon Mix 2 Tbsp (30 mL) cor...

Lemon Chicken with Broccoli and Red Pepper

3/4 lb (375 g) boneless, skinless chicken, cut in thin strips 3 tbsp (45 mL) lemon juice 1 clove garlic, minced SAUCE: 3/4 cup (175 mL) water 2 tbsp (30 mL) Canada Corn Starch 2 sachets Bovril® Instant Chicken Bouillon or 4 tsp/20 ml Bo...

Bruschetta Chicken Bake

1 can (19 fl oz/540 mL) stewed tomatoes, undrained 1 pkg. (120 g) STOVE TOP Stuffing Mix for Chicken 2 cloves garlic, minced 1-1/2 lb. (750 g) boneless skinless chicken breasts, cut into bite-size pieces 1 tsp. dried basil leaves 1 cup KRAF...

Canadian Brie-Topped Dijon Chicken Breasts

1/4 cup (50 mL) Dijon mustard 1 tbsp (15 mL) lemon juice 1 egg, beaten 1/4 tsp (1 mL) ground black pepper 6 boneless, skinless chicken breast halves, with or without fillets 2/3 cup (150 mL) fine dry bread-crumbs 1/4 cup (50 mL) butter 6 oz (...

Lemon Butter-Glazed Chicken

4 boneless, skinless chicken breast halves, slightly flattened Flour 3 tbsp (45 mL) butter 3 tbsp (45 mL) water 1 tbsp (15 mL) lemon juice 1 1/2 tsp (7 mL) chicken broth mix Chopped parsley Lemon slices

Easy Butter Chicken

2 tbsp Butter, divided 2 tbsp tandoori or tikka curry paste, divided 1 tbsp minced fresh gingerroot 2 tsp minced fresh hot pepper 1 tsp each ground cumin and paprika 1 can (28 oz/796 mL) crushed (ground) tomatoes 1 cup 35% Whipping Cream ...

Chicken Croquettes with Cheese

1 lb (500 g) ground chicken 1/4 cup (60 mL) breadcrumbs 1/4 lb (125 g) Canadian Brie or Canadian Camembert cheese A little butter A little olive oil 2 tbsp (30 mL) pesto 1 tbsp (15 mL) Dijon mustard 1/3 cup (75 mL) 35 % cream Salt and ...

Asian Chicken and Vegetable Stir-fry

1 lb (500 g) boneless, skinless chicken breasts 4 tbsp (60 mL) bottled teriyaki sauce, divided 3 tbsp (45 mL) cornstarch, divided 2 large cloves garlic, minced 1 tsp (5 mL) minced fresh gingerroot 1 cup (250 mL) regular strength chicken broth ...

One-Pan Chicken and Potato Bake

4 bone-in chicken pieces (1-1/2 lb.) 4 large potatoes, cut into wedges 1/4 cup KRAFT Zesty Italian Dressing 1/4 cup KRAFT 100% Parmesan Grated Cheese

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