1. Pear Delight

    Pear Delight

    15 ml (1 tbsp) butter 125 ml (1/2 cup) brown sugar 4 pears, peeled, cored and cut into quarters 10 ml (2 tsp) grated ginger 5 ml (1 tsp) vanilla extract 1 lime or lemon, juice only To taste vanilla ice cream

  2. Chocolate Pears
  3. Roasted Pears with Brie

    Roasted Pears with Brie

    1/3 cup (75 mL) maple syrup 2 tbsp (30 mL) packed brown sugar 1-1/2 tbsp (25 mL) butter 1 tsp (5 mL) vanilla 1/4 tsp (1 mL) ground cinnamon 6 small ripe Bosc pears 4 oz (115 g) Canadian Brie, cut into 12 thin slices Coconut Crumble (see recipe...