1. Creamy Italiano Chicken and Rotini

    Creamy Italiano Chicken and Rotini

    2 cups (500 mL) rotini pasta (or other bite-size pasta) 1 Tbsp (15 mL) vegetable oil 4 boneless skinless chicken breasts, cut in strips (1 lb/500 g) 1 medium onion, chopped 1 can (10 oz/284 mL) Campbell's® Condensed Cream of Mushroom Soup , Regu...

  2. Tomato Pasta Primavera

    Tomato Pasta Primavera

    3 cups rotini or other pasta 1 tbsp vegetable oil 1 medium green pepper, cut in thin strips 1 medium onion, cut in thin strips 2 cups broccoli florets 2 cups fresh mushrooms, sliced 1 tbsp all-purpose flour 2 cans Aylmer Accents Italian Stewed...