- All categories
- Asian
- Boneless chicken breast
- breasts
- Burger
- Cabbage rolls
- Casserole and Wok
- Chicken fingers
- Chop suey
- Chow mein
- Crescents andPuffs
- cutlets
- Drumsticks
- Egg-roll
- Kebabs
- Left overs
- Liver
- Liverwurst and Creton
- Meat balls and Nuggets
- Meat loaf
- Medallions and Tournedos
- pot pie
- Puff shells and Chicken gratin
- Shepherd's pie
- Stew/Chicken fricassee
- Thighs and Upper thighs
- Various
- Whole chicken
- Wings
- Chicken
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Rosemary Chicken Thighs
1 egg 2 tbsp (30 mL) cornstarch 1 tbsp (15 mL) Dijon mustard 1 tbsp (15 mL) minced fresh rosemary or 1 tsp (5 mL) dried rosemary 1 cup (250 mL) milk 3 cups (750 mL) fresh bread crumbs 1/2 cup (125 mL) grated Canadian Parmesan cheese 1...
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Holiday Pot Pie
2 tbsp (30 mL) butter 1 celery stalk, chopped 2 carrots, sliced 1 cup (250 mL) frozen green peas 3 cups (750 mL) chicken broth 2 cups (500 mL) milk 6 tbsp (90 mL) all-purpose flour 3 cups (750 mL) diced cooked chicken or turkey Few pinches o...
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30 Minute Almond Chicken
8 boneless skinless chicken thighs 1/4 cup KRAFT SIGNATURE Classic Herb Dressing 1-1/2 cups chicken broth 2 cups green beans, trimmed, halved 1-1/2 cups instant white rice, uncooked 1/4 cup sliced almonds
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Chicken & Vegetable Curry
1 tbsp MAZOLA® Corn Oil 15 mL 1 medium onion, chopped 1 lb boneless skinless chicken (breast or thigh), cubed 500 g 4 cups assorted fresh or frozen vegetables (cauliflower, potatoes, zucchini, carrots, etc.), cut in chunks 1 L 1 jar (400 m...
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Grilled Chicken with Orange Ginger Glaze
1/2 cup prepared OLD SOUTH® Frozen Orange Juice 125 mL 2 tbsp tomato paste 30 mL 1 tsp grated fresh ginger (or 1/2 tsp/2 mL ground) 5 mL 6 boneless skinless chicken breasts 6
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Dijon Barbecue Chicken
3/4 cup packed brown sugar 175 mL 1/2 cup FRENCH'S® Dijon Mustard 125 mL 1/3 cup cider vinegar 75 mL 1/3 cup Worcestershire sauce 75 mL 8 MAPLE LEAF Prime Naturally*? Boneless, Skinless Chicken Breasts (approx. 2 lb. / 1 kg) 2 sweet onions...
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Ground Chicken Teriyaki Stir-fry
2 tsp vegetable oil 10 mL 1 lb MAPLE LEAF Prime Naturally,Ground Chicken 500 g 2 garlic cloves, minced (or 2 TOPPITS Garlic Cubes) 1 tsp gingerroot, minced 5 mL 1 cup RENEE'S GOURMET? Teriyaki Herb Sizzlin' Sauce, divided 250 mL 1 cup each ...
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Butter Chicken
2 Tbsp MAZOLA® Canola or Corn Oil 30 mL 1 medium onion, coarsely chopped 1 1 lb boneless, skinless chicken breasts, cut into 1-inch (2.5 cm) cubes 500 g 1 jar (395 mL) SHARWOOD'S MAKHANI for Butter Chicken Indian Cooking Sauce Chopped cilantro...
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Grilled Citrus Honey Mustard Chicken
1 Tbsp olive oil 15 mL 2 Tbsp MRS. DASH Original Blend 30 mL 1 Tbsp Molly McButter Natural Butter Flavor Sprinkles 15 mL ½ cup orange juice 125 mL ¼ cup FRENCH'S Dijon Mustard 50 mL 2 Tbsp honey 30 mL 4 boneless, skinless chicken breast ...
Chicken