1. Red Pepper Soup

    Red Pepper Soup

    3 tablespoons Crisco® Pure Corn Oil 2 medium onions, halved and cut into thin strips 3 large red peppers, seeded and chopped 1 (15 oz.) jar roasted red peppers, drained and chopped 1/2 teaspoon ground cinnamon 1/2 teaspoon cayenne pepper, o...

  2. Roasted Red Pepper Bisque

    Roasted Red Pepper Bisque

    1 tbsp (15 mL) butter 1 onion, chopped 4 garlic cloves, chopped 2 carrots, grated 1/2 cup (125 mL) tomato sauce 2 jars roasted red peppers (340 mL jars) 3 cups (750 mL) chicken broth 1 cup (250 mL) 35% Real Whipping Cream 1/2 ...

  3. Roasted Pepper Soup with Canadian Swiss Cheese

    Roasted Pepper Soup with Canadian Swiss Cheese

    3 to 4 yellow and red bell peppers, roasted and cut into strips 2 tbsp (30 mL) butter 2 cloves garlic, chopped 1 tsp (4 mL) ground marjoram 1/4 cup (60 mL) flour 4 cups (1 L) beef broth 2/3 cup (160 mL) dry red wine 1 bay leaf Salt and pepper...