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Frozen TOBLERONE Mousse Squares
1 cup Oreo Baking Crumbs 1/4 cup butter, melted 2 bars (100 g each) Toblerone Swiss Milk Chocolate, divided 2 tubs (250 g each) cream cheese spread 1 can (300 mL) sweetened condensed milk 1 cup thawed Cool Whip Whipped Topping
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Holiday Ice Cream Berry Parfait
2 tbsp butter 30 ml 2 tbsp packed brown sugar 30 ml 1 cup each fresh or frozen raspberries and cranberries (thawed, if frozen) 250 ml 1 tsp grated orange rind 5 ml 2 cups REAL DAIRYTM Maple Walnut Ice Cream 500 ml
Icy dessert
