Almonds, Nuts and Pecans - Recipes list

Banana Chocolate Chunk Cake

1/2 cup (125 mL) butter, softened 1/2 cup (125 mL) granulated sugar 2 eggs 1 tsp (5 mL) vanilla 1/4 cup (50 mL) sour cream 11/2 cups (375 mL) Five Roses All Purpose Flour 3/4 tsp (4 mL) baking soda 3 squares Baker's Semi-Sweet Chocolate, ch...

Moka Cake with Kiwi Sauce

1 1/2 cup (375 mL) granulated sugar 1 cup (250 mL) softened butter 3 eggs, beaten 2 tsp (10 mL) vanilla extract 3 cups (750 mL) all-purpose flour 1 cup (250 mL) strong filter moka coffee 2/3 cup (150 mL) cream 15% 1 1/2 tsp (7 mL) baking pow...

Chocolate and Chestnut Christmas Roll

Butter 1 cup (250 mL) all-purpose flour 1 tsp (5 mL) baking powder 1/4 cup (50 mL) cocoa powder Pinch of salt 5 eggs, beaten 1 cup (250 mL) granulated sugar 1 tsp (5 mL) vanilla extract Icing sugar Roasted slivered almonds Grated chocolate

New Year's 4-Layer Lemon Cake

1 cup (250 mL) milk 1/4 cup (50 mL) lemon juice 1/2 cup (125 mL) butter, softened 2 cups (500 mL) granulated sugar 3 eggs 3 cups (750 mL) Five Roses All Purpose Flour (White or Never-Bleached) 3 tbsp (45 mL) finely grated lemon peel 1/2 t...

Creamy Maple Nut Cake

1/2 cup (125 ml) butter, softened 1-1/4 cups (300 ml) brown sugar 2 eggs 1 tsp (5 ml) vanilla 2 cups (500 ml) all purpose flour 1 tbsp (15 ml) baking powder 1/2 tsp (2 ml) salt 1 cup (250 ml) milk

Blueberry Layer Cake with Lemon Frosting

3/4 cup (175 ml) butter 1-1/2 cups (375 ml) granulated sugar 2 eggs, separated 1/4 cup (50 ml) Realemon lemon juice or fresh lemon juice 1 tsp (5 ml) vanilla 2-1/2 cups (625 ml) cake flour 2 tsp (10 ml) baking powder 1/2 tsp (2 ml) baking soda...

Lemon Feather Tall Cake

1-1/2 cups (375 mL) Simply-egg-whites (or 12 egg whites) 1 tsp (5 mL) cream of tartar 1 tsp (5 mL) vanilla extract 1/2 tsp (2 mL) salt 1-1/2 cups (375 mL) granulated sugar 1 cup (250 mL) Five Roses Cake and Pastry Flour 2 pkgs (113 g each...

Peach Cake

Sliced peach slices drained 1 can (14 ounces) Butter or margarine, melted 1/4 cup Firmly packed brown sugar 1/2 cup Quaker Harvest Crunch Cereal Original Blend 1 cup

Lightly Luscious Cheesecake

1 1/4 cups (300 mL) vanilla wafer crumbs 3 Tbsp (45 mL) butter or margarine, melted 2 Tbsp (30 mL) Equal® Spoonful?

Celebration Chocolate Cake

3/4 cup (175mL) HERSHEY'S Cocoa 1 cup (250mL) boiling water 1/2 cup (125mL) butter or margarine 2 cups (500mL) sugar 3 eggs 1 teaspoon (5mL) vanilla extract 1-3/4 cups (425mL) all-purpose flour 1-1/2 teaspoons (7mL) baking soda 1/4 te...

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