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Indian Dhal (crock pot)
500 ml (2 cups) lentils coral (red) 30 ml (2 tablespoons c) canola oil 1 onion, chopped 30 ml ( 2 tablespoons) chopped garlic 10 ml (2 Teaspoon) chopped ginger 5 ml (1 c teaspoon) turmeric 2.5 ml (2 Teaspoon) cumin 1 liter (4 cups) chic...
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Pea Soup and Ham (crock pot)
500 ml (2 cups) whole yellow peas 2 carrots, diced 1 onion, chopped 5 ml (1 c teaspoon) from Sariette minced 1 bay leaf 1.5 (6 cups) water 375g (3/4 lb) smoked ham top salt and pepper to taste
Leguminous
