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Chocolate peanut oat squares
1 cup butter 250 mL 1 cup brown sugar, packed 250 mL 1/2 tsp vanilla 2 mL 3 cups ROBIN HOOD® or OLD MILL® Quick Oats 750 mL 1/2 cup corn syrup 125 mL 1 cup ROBIN HOOD® All Purpose Flour 250 mL
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Deep Dish Brownies
3/4 cup (1-1/2 sticks) butter or margarine, melted 1-1/2 cups (375mL) sugar 1-1/2 teaspoons (7mL) vanilla extract 3 eggs 3/4 cup (175mL) all-purpose flour 1/2 cup (125mL) HERSHEY'S Cocoa 1/2 teaspoon (2mL) baking powder 1/2 teaspoon (2m...
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Ultimate Chocolate Brownies
3/4 cup (175mL) HERSHEY'S Cocoa 1/2 teaspoon (2mL) baking soda 2/3 cup (150mL) butter or margarine, melted and divided 1/2 cup (125mL) boiling water 2 cups (500mL) sugar 2 eggs 1-1/3 cups (325mL) all-purpose flour 1 teaspoon (5mL) vanil...
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Caramel Macchiato Brownies
1 cup CHIPITS® Semi-Sweet Chocolate Chips 250 mL 1/2 cup soft butter 125 mL 4-5 tsp instant coffee granules 20-25 mL 2 tbsp water 30 mL 1 cup granulated sugar 250 mL 3 eggs, beaten 3 1 tsp vanilla 5 mL 1 1/3 cups all-purpose flour 325 m...
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Fudgey Shortbread
1 1/2 cups all purpose flour 375 mL 3/4 cup CANADA® or BENSON'S® Corn Starch 175 mL 3/4 cup icing sugar 175 mL 1 cup butter, softened 250 mL
Chocolate
