-
Glorious Mango Pudding
2 ripe mangoes about 1 1/2 lbs (680 g) before preparation 1 (300 ml) can sweetened condensed milk 1 cup (250 ml) Ricotta cheese 3 tbsp (45 ml) lime juice Strawberries for garnish
-
Mango Mousse
1 ripe mango, in chunks 1/4 cup (60 mL) white sugar* 1 tsp. (5 mL) lemon juice 1 cup (250 mL) plain yoghurt 1/3 cup (80 mL) whipping cream (35% M.F.)* 1 tsp. (5 mL) ground nutmeg*
Mango
