Pan-fried Halibut with Lemon-chive Hollandaise

Print Category Halibut Thematic Stove   Less than 60 minutes.   Source Knorr Evaluation

Recipe pictures

You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.

Pan-fried Halibut with Lemon-chive Hollandaise Click to enlarge

Ingredients

  • 2 Tbsp. (30 mL) Irresistibles extra virgin olive oil*
  • 1 orange, zest only
  • 1 sprig of thyme
  • 1 sprig of oregano
  • 1 Irresistibles bay leaf*
  • ¼ tsp. (1 mL) crushed Irresistibles black peppercorns*
  • 6 halibut fillets, 6 oz. (175 g) each
  • ½ cup (125 mL) margarine*
  • 1 26-g package Knorr Hollandaise Classic Sauce Mix
  • 1 cup (250 mL) milk
  • 1 Tbsp. (15 mL) lemon juice
  • 1 Tbsp. (15 mL) minced fresh chives

Preparation

  1. In a large skillet, warm the olive oil over low heat. Add the orange zest, thyme, oregano, bay leaf and peppercorns and warm for 5 minutes, stirring.
  2. Increase the heat to medium, add the fillets and cook 6 minutes per side or until fish is easily flaked with a fork.
  3. Meanwhile, in a pan over medium heat, melt margarine. Whisk in the Knorr sauce mix.
  4. Remove from the heat and gradually whisk in milk. Whisking constantly, bring to a boil over medium-high heat. Reduce the heat and simmer for 1 minute, whisking frequently. Stir in lemon juice and chives. Spoon sauce over the halibut fillets and serve.

Cook commentary

Preparation: 10 min
Marinating/Waiting: 0 min
Cooking: 20 min
Total: 30 min

Personal notes

Notify this publication

Why you want to notify this publication?
Not talking about cooking subjects
Wrong forum category
Inappropriate language
Other
Your comment (optional)

Picture contest

You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.

 

I confirm that I am the owner of this picture and I allow Recipes Quebecoises to use it on their website and on social networks.

Picture description

a publié une photo