Mayonnaise aux légumes

Print Category Mayonnaise Thematic No thematic Source Les Aliment Nutram Evaluation

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Ingrédients

  • 1 tasse de mayonnaise
  • 2 c. à thé de moutarde de Dijon
  • ½ tasse de champignons hachés fin
  • ¼ de poivron vert haché fin
  • ¼ d'oignon haché fin
  • ½ c. à thé de thym
  • 1 c. à thé de vinaigre Ancestral

Préparation

  1. Mélanger le tout et servir.

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