Salade tomates, basilic et mozzarella

Print Category Veggies Thematic No thematic Source Cuisine Etudiant Evaluation

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Salade tomates, basilic et mozzarella Click to enlarge

Ingrédients

  • 6 belles tomates
  • 125 g de mozzarella
  • 4 cuillères à soupe d'huile d'olive
  • Basilic
  • Sel & Poivre

Préparation

  1. Coupez les tomates lavées et la mozzarella égouttée en morceaux. Ciselez finement le basilic.
  2. Répartissez-les dans un plat et arrosez-les d'huile d'olive. Salez et poivrez. Servez frais!

Cook commentary

Donne:4 portions

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