Punch aux fruits à l'érable

Print Category Punch whithout alcohol Thematic Sugar Shack   Easy recipes using   summer kitchen   Less than 30 minutes   health   Source Encart été 2007 Evaluation

Recipe pictures

You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.

Punch aux fruits à l'érable Click to enlarge

Ingrédients

  • 1 l (4 tasses) de jus de canneberges
  • 250 ml (1 tasse) de sirop d'érable
  • 500 ml (2 tasses) d'eau gazeuse
  • 250 ml (1 tasse) de petits fruits
  • glaçons
  • feuilles de menthe

Préparation

  1. Dans un grand pichet, mélanger 1 l (4 tasses) de jus de canneberges et 250 ml (1 tasse) de sirop d'érable. Ajouter 500 ml (2 tasses) d'eau gazeuse et 250 ml (1 tasse) de petits fruits, et bien mélanger.
  2. Servir dans des verres remplis de glaçons et décorer de feuilles de menthe. Pour 6 personnes.

Cook commentary

Donne 6 portions

Personal notes

Notify this publication

Why you want to notify this publication?
Not talking about cooking subjects
Wrong forum category
Inappropriate language
Other
Your comment (optional)

Picture contest

You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.

 

I confirm that I am the owner of this picture and I allow Recipes Quebecoises to use it on their website and on social networks.

Picture description

a publié une photo