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Warm Maple Chicken Liver Salad
225 g (8 oz.) of chicken or duck liver, trimmed 2 shallots, thinly sliced 30 ml (2 tbsp) of olive oil 45 ml (3 tbsp) of maple syrup 30 ml (2 tbsp) of cider vinegar Salt and freshly ground pepper 1 L (4 cups) of mesclun 125 ml (1/2 cup) of mapl...
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Pan-fried whitefish with corn, avocado, lime and basil relish
2 ears of corn on the cob, cooked, kernels removed (about 1 cup cooked kernels) 1 small red onion, minced (about 1/2 cup) 1 medium Hass avocado, diced (about 1 cup) 1 small tomato, diced (about 1 cup), or 1 1/2 cups cherry tomatoes, quartered 1 t...
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Pan-fried whitefish with corn, avocado, lime and basil relish
2 ears of corn on the cob, cooked, kernels removed (about 1 cup cooked kernels) 1 small red onion, minced (about 1/2 cup) 1 medium Hass avocado, diced (about 1 cup) 1 small tomato, diced (about 1 cup), or 1 1/2 cups cherry tomatoes, quartered 1 t...
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Fudgey Mocha Nut Pie
6 tablespoons (90mL) butter or margarine 1/3 cup (75mL) HERSHEY'S Cocoa 1 can (300mL) sweetened condensed milk (not evaporated milk) 1/3 cup (75mL) water 2 eggs, beaten 2 to 3 tablespoons powdered instant coffee 1 cup (250mL) CHIPITS Semi...
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Fudgey Mocha Nut Pie
6 tablespoons (90mL) butter or margarine 1/3 cup (75mL) HERSHEY'S Cocoa 1 can (300mL) sweetened condensed milk (not evaporated milk) 1/3 cup (75mL) water 2 eggs, beaten 2 to 3 tablespoons powdered instant coffee 1 cup (250mL) CHIPITS Semi...
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Ham with Beer and Maple Syrup
1 tablespoon of butter 1 clove of garlic, minced 1 onion, minced 1 1/3 cup of strong beer of your choice 1 cup of chicken or beef bouillon 1/3 to ¼ cup of maple syrup 3 tablespoons of Dijon mustard 2 cloves 1 cinnamon stick 1 teaspo...
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Mulligatawny Soup
2 tbsp (30 mL) olive oil 2 cups (500 mL) each diced onion, celery and carrot 6 cups (1.5 L) low sodium chicken broth 1 jar (341 mL) VH® Tikka Masala Sauce 3 boneless skinless chicken breasts, diced 1/3 cup (75 mL) long grain rice 1 medium ...
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Fillet of trout with green grape sauce
15 mL (1 tbsp.) butter 15 mL (1 tbsp.) oil 4 fillets of trout or sole 175 mL (3/4 cup) white wine 375 mL (11/2 cups) halved green grapes 7.5 mL (11/2 tsp.) cornstarch 125 mL (1/2 cup) chicken broth To taste: salt, pepper, dill, paprika
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Duo of mascarpone dips
250 g (1 container) mascarpone cheese 80 mL (1/3 cup) plain yogurt 1 garlic clove, finely chopped 15 mL (1 tablespoon) honey 15 mL (1 tablespoon) grated fresh gingerroot 15 mL (1 tablespoon) curry powder 60 mL (1/4 cup) finely chopped fresh cor...
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Duo of mascarpone dips
250 g (1 container) mascarpone cheese 80 mL (1/3 cup) plain yogurt 1 garlic clove, finely chopped 15 mL (1 tablespoon) honey 15 mL (1 tablespoon) grated fresh gingerroot 15 mL (1 tablespoon) curry powder 60 mL (1/4 cup) finely chopped fresh cor...
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