56 results in Veggies

Easy Cheesy Scalloped Potatoes

1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened 1/2 cup light sour cream 1 cup 25%-less-sodium chicken broth 3 lb. (1.4 kg) red potatoes (about 9), thinly sliced 1 cup frozen peas 3/4 cup chopped deli smoked ham 2 cups K...

Creamy dairy-free vinaigrette with Avocado

1 ripe avocado 1 garlic clove 1/2 cup extra virgin olive oil 1/4 cup pumpkin seeds 1 tablespoon lime juice 1/4 cup chopped fresh cilantro 2/3 cup water (1/4 if you want a dip instead of a vinaigrette) Salt and pepper to taste

Creamed Spinach with Tomato

1 tbsp vegetable oil 15 ml 1 small onion, diced ½ tsp each salt and Italian seasoning 2 ml 1 package (10 oz/ 300 ml) frozen chopped spinach, slightly thawed 1 cup drained diced canned tomatoes 250 ml 1/3 cup NESTLÉ® CARNATION® Regular Evaporat...

Mushroom Mashed Potatoes

1 tbsp vegetable oil 15 ml 3 cloves garlic, minced 3 cups sliced mushrooms (8 oz/250 g) 750 ml 4 lbs baking potatoes, peeled and quartered (about 10 cups/2.5 L) 2 kg 3/4 cup NESTLÉ® CARNATION® Fat Free Evaporated Milk (about half 370 ml can)175 ...

Mushrooms in puff pastry with hazelnut cream

Maple Sweet Potato Purée

4 cups of sweet potatoes, peeled and cut into chunks 1 teaspoon of salt 2 tablespoons of maple syrup 1 tablespoon of fresh ginger, minced 1/2 teaspoon of ground coriander Salt and freshly ground pepper, to taste

Squash Ratatouille with Maple Syrup

30 ml (2 tablespoons) olive oil 250 ml (1 cup) squash of choice (butternut, acorn, pumpkin, etc.), diced 1 green and 1 yellow zucchini, diced 1 green and 1 red pepper, diced 375 ml (1 ½ cups) mushrooms, quartered 1 onion, coarsely chopped ...

Potato Gratin with Canadian Gouda

1 lb 2 oz (500 g) potatoes 5 oz (150 g) Canadian Gouda cheese, rind removed, in small cubes 1/2 cup (125 mL) 35% cream 1/2 cup (125 mL) milk Fresh chives or parsley, chopped Nutmeg Salt and freshly ground black pepper

Leeks au Gratin with Cogruet

4 large leeks (about 800 gr) Salt and pepper 1/3 cup (40 g) butter 1/3 cup (40 g) flour 1 1/4 cups (300 mL) milk 1 pinch nutmeg 5 oz (150 g) thinly sliced Canadian Swiss-type cheese like Cogruet A few drops of lemon

Yukon Roesti

2 lb (900 g ) Yukon Gold potatoes, not peeled 3/4 cup (180 ml) melted butter 1 onion, chopped 1/2 lb (250 g) bacon strips, cut up to 1/2 inch 1 lb (450 g) mushrooms, quartered Chopped parsley Salt and pepper A handful of grated Canadian Gruyèr...