1. Creamy Mushrooms in Puff Pastry

    Creamy Mushrooms in Puff Pastry

    30 mL (2 tablespoons) vegetable oil 1 small onion, finely chopped 500 mL (2 cups) assorted mushrooms (portobello, oyster, shiitake, brown, and common white), coarsely chopped 125 mL (1/2 cup) chicken stock 250 mL (1 cup) 15% country-style cream ...

  2. Smoked Salmon Diamond Puffs

    Smoked Salmon Diamond Puffs

    1/2 (411 g pkg) frozen puff pastry, thawed 1 pkg (250 g) Lactantia? Light Ultra Spreadable Smoked Salmon Cream Cheese 1 egg 1 Tbsp (15mL) water

  3. Oyster Mushroom Scallops with Herbs

    Oyster Mushroom Scallops with Herbs

    3 bread rolls, halved 1/2 lb (250 g) oyster mushrooms, cut in half 3 tbsp (45 mL) butter 1 lb (500 g) large fresh scallops 2 tbsp (30 mL) choice of fresh herbs (basil, oregano, marjoram, thyme, etc.) 2 tbsp (30 mL) lemon juice Freshly ground pe...

  4. Chili-Cheddar Biscuits

    Chili-Cheddar Biscuits

    3 cups (750 mL) Five Roses All Purpose Flour 2 tbsp (30 mL) baking powder 1 tsp (5 mL) each dry red chili flakes and chili powder 1 tsp (5 mL) salt 1/2 cup (125 mL ) cold butter, cubed 3/4 cup (175 mL) Canadian Cheddar cheese, shredded 1 1/2 cu...

  5. Prosciutto on Baguette

    Prosciutto on Baguette

    1 baguette, thinly sliced 2 tbsp (30 mL) softened butter 1/4 lb (125 g) Canadian Borgonzola cheese, cut in small cubes 2 tbsp (30 mL) Brandy Pinch of paprika Salt and pepper 1/4 lb (125 g) thinly sliced prosciutto, finely chopped Grated ...

  6. Tomato and Anchovy Phyllo Tartlets

    Tomato and Anchovy Phyllo Tartlets

    3 sheets of phyllo pastry Melted butter 16 slices of Canadian Mozzarella cheese 2 tomatoes, sliced and cut in half 8 anchovy fillets, cut in half Pepper Olive oil

  7. Mini Crab Quiches

    Mini Crab Quiches

    3 cups (750 mL) Five Roses All Purpose Flour 1 tsp (5 mL) salt 1 cup (250 mL) cold butter, cubed 1/2 cup (125 mL) Break-Free Liquid Eggs*, well shaken 2 tsp (10 mL) white vinegar Ice water

  8. Canadian Swiss Cheese and Ham Tartlets

    Canadian Swiss Cheese and Ham Tartlets

    2 cups (500 mL) finely shredded Canadian Swiss* cheese 2/3 cup (150 mL) finely chopped cooked ham 1/3 cup (75 mL) chopped green onions 1/3 cup (75 mL) sour cream 24 frozen unbaked 3 inch (7.5 cm) tart shells

  9. Prosciutto & Lobster Cream Cheese Rolls

    Prosciutto & Lobster Cream Cheese Rolls

    8 slices prosciutto, paper-thin 8 pieces fresh-cooked lobster meat 8 (3 inch/1,75 cm) asparagus tips 8 tbsp (120 ml) Canadian Cream Cheese Fresh black pepper to taste Garlic salt to taste Melted butter to taste

  10. Cheesy Mexican Potato Skins

    Cheesy Mexican Potato Skins

    4 large baking potatoes Melted butter Taco seasoning or chili powder 2 cups (500 mL) shredded Canadian Colby or Monterey Jack cheese 1 can (7 1/2 oz/213 mL) taco sauce 1 small tomato, seeded and diced 2 tbsp (30 mL) finely chopped parsley