1. Spinach and Feta Rice

    Spinach and Feta Rice

    1 Tbsp. (15 mL) butter 1 red onion, chopped 2 garlic cloves, chopped 1 cup (250 mL) sliced mushrooms 2 celery stalks, sliced juice of 1/2 lemon 1 cup (250 mL) white rice 2 cups (500 mL) water 3 cups (750 mL) chopped spinach 4 oz (120 g) Canad...

  2. Rice with lemon of luxury

    Rice with lemon of luxury

    2 C. with margarine or butter table 1 1/2 cup of bubble of poulet* 1/2 C. with salt the 1 1/2 rice cup Rice Minute 2 C. with chopped parsley table 1 C. with lemon juice table 1 C. with the of grated piece of lemon peel

  3. Parmesan Blue Risotto

    Parmesan Blue Risotto

    5 cups (40 oz) chicken or vegetable stock 2 tbsp (30 mL) olive oil ¼ cup (50 mL) shallots, finely chopped 1 ½ cups (375 mL) Arborio rice ½ cup (125 mL) dry white wine 1/3 cup (75 mL) Tre Stelle grated Parmesan Cheese 1 package (125 g) Ros...

  4. Italian Chicken and Rice

    Italian Chicken and Rice

    1 lb (500 g) boneless skinless chicken breasts 2 tbsp (30 mL) butter 1 onion, finely chopped 1 cup (250 mL) short-grain rice 1 clove garlic, minced 1 1/4 cups (300 mL) chicken broth, double strength 2 cups (500 mL) green beans cut into 1"...

  5. Creamy Mushroom Risotto

    Creamy Mushroom Risotto

    2 tsp olive oil 10 ml 1 onion, chopped 2 cloves garlic, minced 3 cups sliced fresh mushrooms (8 oz/250 g) 750 ml 1 cup beef broth 250 ml 3/4 cup short-grain Italian rice (arborio) 175 ml 1/2 tsp Italian seasoning or oregano 2 ml 1 can (370 ml...

  6. Spinach and Feta Rice

    Spinach and Feta Rice

    Ingredients: 1 tbsp (15 mL) butter 1 red onion, chopped 2 garlic cloves, chopped 1 cup (250 mL) sliced mushrooms 2 celery stalks, sliced Juice of 1/2 lemon 1 cup (250 mL) white rice 2 cups (500 mL) water 3 cups (750 mL) chopped spinach ...