1. Apricot Almond Oatmeal

    Apricot Almond Oatmeal

    1/3 cup (75 mL) Robin Hood® Old Mill® Minute Oats 2/3 cup (150 mL) boiling water 1/4 cup (50 mL) Nordica® 1% Cottage Cheese 4 tbsp (60 mL) Smucker's® Pure Apricot 2 tbsp (30 mL) fresh blueberries 1 tbsp (15 mL) almonds, sliced apricot, chopped (...

  2. Oatmeal Porridge with Almonds and Cherries

    Oatmeal Porridge with Almonds and Cherries

    2 cups (500 mL) Milk 1 1/4 cup (310 mL) water 1/4 tsp (1 mL) ground cinnamon 1 1/3 cup (330 mL) quick cooking rolled oat 1/3 cup (80 mL) dried cherries or dried cranberries, chopped 1/4 cup (60 mL) roasted almonds, chopped More Milk, if needed