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Ham and Nectarine Brochettes

1/3 cup (75 mL) each pineapple juice and mayonnaise 1 tsp (5 mL) grated lime rind 2 Tbsp (30 mL) lime juice 1 Tbsp (15 mL) Dijon mustard 1 1/2 tsp (7 mL) grated gingerroot 1 1/2 tsp (7 mL) Tabasco® Green Pepper or Garlic Pepper Sauce