1. Meatballs in Creamy Mushroom Sauce

    Meatballs in Creamy Mushroom Sauce

    1 lb (450 g) lean ground beef 1/2 cup (125 mL) bread crumbs 1 onion, finely chopped 2 eggs 1/2 tsp (2 mL) oregano 1/2 tsp (2 mL) salt 1/4 tsp (1 mL) pepper 1 tbsp (15 mL) Worcestershire sauce Grated rind of 1 small orange 1 tbsp (15 ...

  2. Herb and Onion Meatballs in Tomato Sauce

    Herb and Onion Meatballs in Tomato Sauce

    1 pouch Lipton Recipe Onion Soup Mix 1 egg, beaten ½ cup (125 mL) soft fresh bread crumbs 1½ tsp (7 mL) each dried basil and oregano leaves ½ tsp (2 mL) dried thyme leaves 1 tsp (5 mL black pepper 1½ lbs (750 g) lean ground beef