Chicken - Recipes list - Recipes Quebecoises

Spicy apricot chicken wings

2 lbs (907 g.) chicken wings 1 cup (237 mL) Smucker's® Apricot Jam 2 tbsp (30 mL) cider vinegar 1-2 tsp (5-10 mL) hot pepper sauce 1 tsp (5 mL) chili powder 1 tsp (5 mL) clove garlic, minced

Easiest Ever Thai Chicken Express

4 skinless boneless chicken breasts or 8 upper thighs 1 cup (237 mL) chicken broth 2 tbsp (30 mL) soya sauce 1 tbsp (15 mL) each of sugar and sesame oil 2 tsp (10 mL) each of dried basil and hot-garlic chili sauce 1 red pepper (o...

Curry Mango Chicken

2 tbsp vegetable oil 30 mL 4 MAPLE LEAF Prime Naturally*? Boneless, Skinless Chicken Breasts, chopped 4 1 medium onion, chopped 1 4 tsp PATAK'S Mild Curry Paste 20 mL 6 tbsp water 90 mL 1 cup canned diced tomatoes 237 mL 1 tbsp PATAK'S Ma...

Sweet and Sour Glazed Chicken Breasts

1 cup (250mL) Smucker's ® No Sugar Added Apricot Spread 2 tbsp (30mL) soy sauce 2 tsp (10mL) Worcestershire sauce ¼ cup (50mL) rice vinegar 2 tsp (10mL) grated fresh ginger or 1 tsp (5mL) dried 4 boneless, skinless chicken breasts, pounded thin....

Awesome & Easy Chicken Wings

3 lbs (1.4 kg) of chicken wings 1 tsp (5 mL) each of cayenne pepper, smokey paprika, cumin powder and salt 2 tbsp (30 mL) of Tabasco sauce, preferable Chipotle Tabasco sauce 2 tbsp (30 mL) of melted butter 1 tbsp (15 mL) of rice wine vine...

Chicken and Broccoli Alfredo

10 oz (300 g) uncooked fettucine, broken in half 3 cups (750 mL) broccoli florets 2 tbsp (30 mL) butter or margarine 4 (about 1 lb/500 g) boneless, skinless chicken breasts, cubed 1 can (284 mL) CAMPBELL'S® Condensed Low Fat Cream of Chicken ...

Chicken and Broccoli Divan over Nutty Rice

1 lb (0.5 kg) boneless, skinless chicken breast(s) 2 tbsp (30 mL) butter or 2 tbsp (30 mL) margarine 1 tbsp (15 mL) lemon juice, fresh 3 tbsp (45 mL) whole wheat flour 2 cups (500 mL) 1% milk 1 tsp (5 mL) tarragon, dried 1/8 tsp (0.5...

Western-Style Chicken Wings

2lbs (1 kg) chicken wings ½ cup (125 ml) ketchup ½ cup (125 ml) chili sauce or salsa 2 tbsp (30 ml) honey 1 tsp (5 ml) Worcestershire sauce ½ tsp (2 ml) dry mustard powder ¼ tsp (1 ml) cayenne pepper 1 garlic clove, chopped

Crispy Baked Chicken Wings

1 cup (250 mL) SMUCKER'S® Apricot Jam 2 tbsp (30 mL) packed brown sugar 1 tsp (5 mL) dry mustard 1/2 tsp (2 mL) ground ginger 1/4 cup (50 mL) cider vinegar

Richard Patten's Chicken Pad Thai

4 boneless, skinless chicken breast(s), sliced 1 pkg Thai rice noodles 1/4 cup (60 mL) tamarind paste 1/4 cup (60 mL) water, warm 4 oz (115 g) tofu, fried 6 tbsp (90 mL) peanuts, toasted 3 tbsp (45 mL) fish sauce 2 tbsp (30 mL) sugar ...

121 results in Chicken