Asian - Recipes list - Recipes Quebecoises

Gratinéed bruschetta chicken breasts with spinach

15 mL (1 tbsp.) Compliments olive oil 4 EXCELDOR chicken breasts with wing drumette, skin removed 250 mL (1 cup) commercial bruschetta 1 bag (150 g) baby spinach leaves, rinsed and lightly spun dry 2 cloves garlic, finely chopped 125 mL (1/2 cup...

Sunkist® Tangerine Bangkok Chicken

1 lb ( 454 g)chicken tenderloins 1/3 cup (80 mL) flour* 1 tsp (5 mL) salt 1 tsp (5 mL) pepper 2 Tbsp ( 30 mL) vegetable oil* 5 Sunkist® tangerines** 1 tsp (5 mL) grated ginger 1 clove garlic, crushed 1 shallot, minced 4 Tbsp (60 mL)...

Crispy Herb Baked Chicken

1/2 cup Crisco® Pure Vegetable Oil 1/4 cup vinegar 1 teaspoon dried dill 1 teaspoon dried basil 1 teaspoon dried thyme 1 teaspoon salt 1/4 teaspoon black pepper 4 boneless, skinless chicken breast halves Crisco® Original No-Stick Cook...

Orange chicken

2 lbs boneless skinless chicken breasts (cut into 1-1/2" cubes) 1 ½ cups all purpose flour 1 eggs (beaten) ¼ teaspoon salt ¼ teaspoon pepper Oil (for frying)

Garlic Ginger Chicken Stir Fry

1 pouch Lipton Recipe Onion Soup Mix 1 cup (250 mL) water 1 tbsp (15 mL) lime juice 2 cloves garlic, minced 1 tbsp (15 mL) minced fresh ginger 1 tbsp (15 mL) vegetable oil ¾ lb (375 g) skinless, boneless chicken breasts, cut into thin strips ...

Chicken Tuscany

2½ to 3 lbs (1.25-1.5 kg) chicken, skin removed and cut into serving pieces 1 medium red or green bell pepper, cut into strips 2 cups sliced mushrooms or 1 can (284 mL) sliced mushrooms, drained 1 pouch Lipton Recipe Onion Soup Mix 2 garlic clov...

Savoury Chicken & Mushroom

4 slices bacon, chopped 1 2 ½ to 3 lb (1.25 -1.5 kg) chicken, cut into serving pieces (with or without skin) 1 pkg (8 oz/ 227 g) mushrooms, quartered 1 pkg 1 pkg Lipton Onion Soup Mix 1 pkg 1 1/4 cups water 300 mL 1/2 cup dry red wine ...

Dijon Barbecue Chicken

3/4 cup packed brown sugar 175 mL 1/2 cup FRENCH'S® Dijon Mustard 125 mL 1/3 cup cider vinegar 75 mL 1/3 cup Worcestershire sauce 75 mL 8 MAPLE LEAF Prime Naturally*? Boneless, Skinless Chicken Breasts (approx. 2 lb. / 1 kg) 2 sweet onions...

Ground Chicken Teriyaki Stir-fry

2 tsp vegetable oil 10 mL 1 lb MAPLE LEAF Prime Naturally,Ground Chicken 500 g 2 garlic cloves, minced (or 2 TOPPITS Garlic Cubes) 1 tsp gingerroot, minced 5 mL 1 cup RENEE'S GOURMET? Teriyaki Herb Sizzlin' Sauce, divided 250 mL 1 cup each ...

Butter Chicken

2 Tbsp MAZOLA® Canola or Corn Oil 30 mL 1 medium onion, coarsely chopped 1 1 lb boneless, skinless chicken breasts, cut into 1-inch (2.5 cm) cubes 500 g 1 jar (395 mL) SHARWOOD'S MAKHANI for Butter Chicken Indian Cooking Sauce Chopped cilantro...

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