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Maple and Ginger Buttered Salmon
30 ml of oil (2 tablespoons) 4 - 150 g salmon filets or salmon steaks 80 ml of apple juice or water (1/3 cup) 80 ml of white wine vinegar or balsamic vinegar (1/3 cup) 250 ml of shallot, chopped (1 cup) 5 ml of freshly ground ginger (1 teas...
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Salmon Roast with Pineapple Salsa and Coriander
1 salmon roast (600 g/1.3 lb) or 4 fillets (150 g/1/3 lb each)
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Maple Salmon Fillet with Melted Swiss and an Almond Crust
4 salmon fillets, 1/3 lb (150 g) each 1/3 lb (150 g) Canadian Swiss, sliced 2 tbsp (30 mL) Dijon mustard 3 tbsp (45 mL) maple syrup 1/2 cup (125 mL) sliced almonds Salt and ground pepper to taste
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Grilled Salmon Fillets with Teriyaki Ginger Butter
3/4 cup (175 mL) butter, softened 3 tbsp (45 mL) soy sauce 2 cloves garlic, minced 2 tbsp (30 mL) fresh ginger root, grated 1 1/2 tbsp (25 mL) packed golden brown sugar 1/2 tsp (2 mL) lemon rind, grated 1 1/2 tsp (7 mL) lemon juice 2 lb (1 kg)...
Salmon fillets
