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Hot Fudge Pudding Cake
1-1/4 cups (310mL) granulated sugar, divided 1 cup (250mL) all-purpose flour 1/2 cup (125mL) HERSHEY'S Cocoa, divided 2 teaspoons (10mL) baking powder 1/4 teaspoon (1mL) salt 1/2 cup (125mL) milk 1/3 cup (75mL) butter or margarine, melted...
Chocolate and Fudge
