Maple balsamic vinaigrette
Print Category Dressing Thematic No thematic Source Robin Hood Evaluation
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Recipe pictures
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Cook commentary
Préparation : 5 minutes
Donne : ¾ cup (175 mL)
Congélation : not recommended
Tip: This is a classic vinaigrette dressing for salad. It's also wonderful on grain salads such as couscous and pasta, and lovely as a marinade for meats of all kinds. Try it on beef or pork tenderloin, pork chops, boneless, skinless chicken breasts or on surf and turf kebabs.
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