Cucumber Yogurt

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Cucumber Yogurt Click to enlarge

Ingredients

  • 1 cup (250 mL) Balkan-style plain yogurt
  • 1/2 cup (125 mL) grated peeled cucumber
  • 1 green onion, thinly sliced
  • 1 tsp (5 mL) lemon juice
  • 1/2 tsp (2 mL) each salt and granulated sugar

Preparation

  1. Combine all ingredients in bowl, let stand for 10 minutes before serving.

Cook commentary

Servings: 1-1/3 cups (325 mL)

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