Turkey Potato Patties

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Turkey Potato Patties Click to enlarge

Ingredients

  • 1 egg
  • 1-1/2 cups (375 mL) diced cooked turkey
  • 1 cup (250 mL) mashed potatoes
  • 1/4 cup (50 mL) dry bread crumbs
  • 1 green onion, finely chopped
  • 2 tbsp (25 mL) finely chopped fresh parsley
  • 2 tsp (10 mL) Dijon mustard
  • 1/4 tsp (1 mL) dried thyme
  • 1/4 tsp (1 mL) dried sage
  • 1/4 tsp (1 mL) salt
  • 1/4 tsp (1 mL) pepper
  • 1 tbsp (15 mL) vegetable oil

Cook commentary

4 Servings

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