Cappucino glacé 1

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Cappucino glacé 1

Ingrédients

  • 1 1/2 tasse de lait (375 mL)
  • 1/2 tasse de crème glacée à la vanille (125 mL)
  • 2 c. à thé de café instantané (10 mL)
  • 1 c. à soupe de poudre de chocolat instantané (15 mL)
  • 2 glaçons, facultatif

Préparation

  1. Verser tous les ingrédients sauf les glaçons dans la jarre du mélangeur ou du robot culinaire et liquéfier.
  2. Ajouter, si désiré, les glaçons et brasser à nouveau quelques secondes. Servir très froid.

Cook commentary

2 Portions
Préparation 5 minutes

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