Bocconcini nachos

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Bocconcini nachos

Ingredients

  • 50-60 pieces of regular nachos
  • Salsa of your choice
  • 10-12 sliced ​​bocconcinis
  • 6 green onions, thinly sliced

Preparation

  1. Place nachos pieces on some large serving plates. Cover salsa slightly . Place a slice of bocconcini in the center of each nacho and garnish with sliced ​​green onions. Serve immediately.

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